BOOZE WITH BOTTLE
Our distillery is based in the industrial heart of London’s East End, so we’re not short of old practices. We just choose to ignore them. Favouring what’s to come over what’s come before, our booze is anything but old school. Just how we like it.
The Thames turns through our smiler, our Found Letters were literally ‘found’ around East London and we distil and serve from our corner of Victoria Park. But East is not just where we drink. Being from the East End makes us underdogs in spirit, we flip the V to convention and stick our necks out for change.
Because at East London, we believe everyone deserves a decent drink.
#DRINKEAST
This is your vodka: smooth and creamy in taste and bold in spirit, it’s made from 100% British wheat. Equally amazing with a bit of soda, in a martini or chilled on its own. ‘Nuff said. 70cl bottle.
It’s called a classic for a reason. Our London Dry Gin combines notes of citrus and juniper, ending in a bold, spicy finish. Perfect in the kitchen, on the couch, or for those after-work drinks. 70cl bottle.
juniper berries | coriander seeds | angelica root | cardamom | cubeb berries | lemon & pink grapefruit peel
Think about it…
If there were no bugs, there would be no plants, which would leave us with no botanicals to jazz up our booze. WILD.
Enter Kew Gin – where East meets West London for the benefit of biodiversity. This Gin is so much more than a killer in a G+T or martini. It’s booze that comes full circle…
Kew’s head botanist hand-harvests a monthly dump of Douglas fir and lavender for distillation and 10% of all sales go back to supporting 260 years of science and 16,000 species of plants. Yup. It’s gin that gives power to the pollinators, because there’s no booze without bugs.
Bright Douglas fir and fresh, floral lavender are rounded out by sweet orange peel and earthy liquorice root and fennel seed, hitting all the right notes on your palate. 70cl bottle; comes with giftbox.
juniper berries | sweet orange peel | Douglas fir | lavender | coriander seed | angelica root | fennel seed | liquorice root
Guaranteed to bring a tropical buzz to the drizzliest of days.
This rum’s roots run through three iconic Jamaican distilleries. So, trust us when we say it’s got the full fruity depth you’re looking for.
This is now your rum. Drink it neat or tame the funk. Just do your worst with it. 70cl bottle.
Made in Guyana from Demerara sugar cane, its buttery caramel and vanilla taste can be traced back to the one-of-a-kind wooden still its distilled in (as well as the ex-bourbon casks it’s kept in). 70cl bottle.
We’ve taken 100% malted barley from Norfolk, brewed it, distilled it and aged it to perfection, giving you our East London Single Malt.
Imagine tasting notes filled with stewed apples, chocolate and oatmeal biscuits, ripe pineapple and even a few Szechuan peppers.
This one’s made to be drunk anyway you want to: neat, on the rocks, or slammed into your favourite cocktail.
Mash Bill: 100% Malted barley
Distillation: Double Pot Still
Fermentation length: 96 hours
Yeast: M-1 whisky yeast & Be-134 saison GR2 yeast & abbaye
Aged in: Regenerated oak, new American oak, ex-bourbon
ABV: 47%
Volume: 70cl
LONDON RYE® WHISKY
This isn’t your typical rye whisky. Warming spice meets cooling smoothness for a perfect combination fit for any serve.
This is your London Rye® Whisky. Created from 55% rye and 45% pale malt. Team tasting notes included candied orange peel, sour cherry candies, toffee apples, chilli peppers, and even one ‘desk drawer, but in a good way’.
Time for you to add your own tasting notes to the list.
Mash Bill: Malted barley & Rye, >55% Rye (using malted Rye) <45% Malted Barley
Distillation: Double Pot Still
Fermentation length: 96 – 120 hours
Yeast: M-1 & (Abbaye & Belles) saison
Aged in: Regenerated oak, Hungarian oak, American oak & London Brandy
ABV: 47%
Volume: 70cl
WHO WANTS SOME?
The might of East London Gin, kept in check by the sharp edge of our own grapefruit-infused tonic. Go big, go home, just don’t go without it.
WE ONLY USE: East London Gin, our own tonic water made with natural grapefruit flavours, other natural flavours, citric acid, cane sugar. No preservatives, artificial sweeteners or colours.
Vegan Friendly, Glassless and Classless
FIRE IN THE HOLE
Ignited by a flash of ginger beer, and kept alive by a kick of red chilli. All doused in a shot of East London Rum. This little can has a lot going on in it.
WE ONLY USE: East London Rum, pressed ginger juice, chilli tincture, ginger extract, malic acid, citric acid, cane sugar, water. No preservatives, artificial sweeteners or colours.
Vegan Friendly, Glassless and Classless
SOUND THE ALARM
Looks like someone’s ready to back the ’barb. This is our East London Vodka cut with totally natural rhubarb soda. It may sound fancy, but it’s only as posh as you make it.
WE ONLY USE: East London Vodka, pressed rhubarb juice, pressed apple juice, malic acid, citric acid, cane sugar, water. No preservatives, artificial sweeteners or colours.
Vegan Friendly, Glassless and Classless
